NirmitiMillet BakeryWholesome millet goodness, made by women
Thoughtfully prepared bakery products made with ragi, jowar, bajra and other traditional grains—made with care by Nirmiti Mahila Sahakari Audyogik Sanstha.
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Sample catalogue · prices pending
Our cooperative
Nirmiti brings women together through food production, skill development and cooperative enterprise. Every product represents traditional knowledge, careful work and a shared commitment to building sustainable livelihoods.
Read Our Story →India's familiar grains
Millets have been part of Indian food traditions for generations. Nirmiti brings these familiar grains into convenient modern bakery products for home, work and travel.
An earthy traditional millet used in cookies, cakes and baked snacks.
A versatile Indian grain that works beautifully in savoury bakes.
A traditional millet with a distinctive flavour familiar to Indian homes.
A combination of grains used to create varied flavours and textures.
General awareness only; not medical advice. Customers with allergies or specific dietary needs should review the final product label.
Familiar Indian grains in convenient formats
Prepared with attention to taste and texture
A cooperative enterprise with shared purpose
Products designed for everyday occasions
Solutions for homes, stores and institutions
For businesses & celebrations
We welcome enquiries from retailers, distributors, institutions, corporate buyers and event organisers.
Learn & enjoy
Millet 101
Everyday Ideas
Kitchen Notes